There’s something about
flambé that transforms mere lunch
to an adventure.
Photos by: Osquer
Flames by: Tom
(Who introduced himself as our "Japanese White Guy"
I have it on good authority that Nakama only has one employee who is actually Japanese. What they do have is fantastic food!)
[Click on photos to enlarge.]
Saturday, January 13, 2007
haiku (for Tom)
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1 comment:
Damn skippy they have good food.
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